Archive for the 'Food' Category

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Time to Remove Summer Crops (Starting with Tomatoes)

Here in western Washington, the season has definitely taken a turn to autumn. Trees are showing brilliant colors. Wind storms are kicking up (and kicking trees over). Fog is settling in. Rain is falling and so are temperatures. As this happens, summer heat-loving food crops begin to wane.
Heat-lovers like tomatoes are about at their end. [...]

Back from the Dead…A Food Dehydrator’s Return

I plugged in the food dehydrator later in the day, and it started up again. Thank goodness! Now all the tomatoes are done drying, and I am contemplating buying another batch to dry today. A good 15 lbs of tomatoes dried down to about a paper lunch sack full. It seems like such a waste, [...]

Dehydrator RIP

I just checked my tomatoes and found my dehydrator had stopped running. Maybe 17 hours straight is just too long for these machines, but many juicy items require a lot of time to finish drying. Alas, perhaps when it cools down, it will work again, but I have my suspicions that it is finished. Fortunately, [...]

Ninety-nine Pounds of Tomatoes to Preserve…

You know the tune. And, if you’re putting up fresh summer vegetables to enjoy over the winter, you may be singing a similar tune. I really did end up preserving close to one hundred pounds of tomatoes, or at least that’s what I bought with the intention of preserving them. We ate quite a few [...]

Localvore Tendencies — Feeling Suicidal in the Fall?

Even my regular farmer at the farmer’s market asked on Sunday, “What are you doing with all the food you’re buying?”
“Putting it up for winter, of course.”
I know that the time invested over the last few weeks harvesting corn, basil, tomatoes and other things I’ve grown and preparing them for the freezer will reward me [...]

Nitrogen Fixing Root Nodules

I several previous posts I’ve talked about fixing nitrogen. This symbiotic work between plants, fungi and soil is a great way to easily help your garden. And, its inexpensive!
Yesterday, as I was clearing out beds of summer vegies to make way for fall plantings, including nitrogen-fixing fava beans, I pulled out spent green bean plants. [...]

Fava Bean Cover Crops in Seattle

Yes, yes…I keep posting about getting out and doing crop exchanges. And, yes, here I am writing that I’m going to get out there today to do it. Sometimes life gets in the way of what we intend, but if I don’t get out there soon, I’m going to miss my window to get in [...]

Preparing the Greenhouse for Winter Edibles

Is it really time to harvest my one measly dwarf pumpkin and the last of my tomatoes in the greenhouse? I think so. I ducked my head inside today and, with a sigh, acknowledged that its time to clean the greenhouse out and get my winter crops really going or it’ll be a long winter [...]

Sharing Crops with Neighbors — A Community of Suburban Foragers

September is the season of harvest. Today is the date of our harvest moon. It’s hard to believe summer is nearly gone, but so it is. A week from today is the autumnal equinox! During the harvest season I find myself sharing my garden coaching skills with neighbors. In return, I have the pleasure of [...]

Clean Your Plate! There are Starving Children…

Recently, there’s been a local story about a school district trying to recoop owed lunch money fees by throwing out food. Okay, so that’s over generalizing, but really? Throwing out food to try to get paid? Seems petty and that’s probably part of the reason there’s been such an uproar. Kids are always being told, [...]