Archive for the 'vegetable starts' Category

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Garlic Starts - Ready, Set, Grow!

Last weekend I got my garlic starts into the ground. Well, actually, I got them into large containers. I decided to grow them in containers because of my limited space and long time it takes them to make it to harvest. Basically, they’re planted in fall and harvested early summer. That’s a long growing season.
Yesterday, [...]

Last of the Veggies Are Planted and Clean Up is Underway!

Here we are on the other side of the middle of October, and I can say that the last of my veggie planting is done for winter. My seed garlic is all tucked into deep, black (heat absorbing) planter tubs. The last of my chard starts replaced fading summer annuals in a bed that gets [...]

Garden Coach on Planting Edible Starts Properly

One problem I see over and over with many clients is misunderstanding how to properly move edible plants from cellpacks into the garden. Many of my clients are just learning about gardening so starting everything from seed is a bit more than they’re ready to handle. Instead, they selectively purchase cellpack, organic vegetable starts to [...]

Finishing the Summer Corn Harvest

Fall is definitely here. My neighbor’s northfacing rooftop is covered with a light frost this morning, and there’s a moist chill in the air despite the crisp sunshine brightening the abundant autumn golds and reds. The race is now on to get the last of the summer veggies out of the garden and into storage [...]

Seed Garlic is Here!

A few weeks ago I ordered seed garlic. I haven’t grown garlic in years, so I asked my friend Willi at DigginFood where she gets hers. She suggested I contact garlic guru, Dan. I did as she suggested and was overwhelmed with the seed garlic to choose from, so I ordered some of each. Actually, [...]

Time to Harvest Summer Potatoes Before They Rot!

Now that the rains are back in force, its time to get the last potatoes harvested. Some will say that leaving potatoes in the ground for winter keeps them protected and fresh. In my experience it leads to a potato patch that gets out of control and a bunch of diseased, sloppy rotten potatoes in [...]

Fall Container Plantings with Edibles

Last month I was asked to submit to a horticultural trade magazine some photos of a favorite fall container planting. Sure, this is a tough choice. There are so many combinations to choose from and build going into the fall. I ended up submitting a container filled with edible plants that add interest and food [...]

Time to Remove Summer Crops (Starting with Tomatoes)

Here in western Washington, the season has definitely taken a turn to autumn. Trees are showing brilliant colors. Wind storms are kicking up (and kicking trees over). Fog is settling in. Rain is falling and so are temperatures. As this happens, summer heat-loving food crops begin to wane.
Heat-lovers like tomatoes are about at their end. [...]

Preparing the Greenhouse for Winter Edibles

Is it really time to harvest my one measly dwarf pumpkin and the last of my tomatoes in the greenhouse? I think so. I ducked my head inside today and, with a sigh, acknowledged that its time to clean the greenhouse out and get my winter crops really going or it’ll be a long winter [...]

Sharing Crops with Neighbors — A Community of Suburban Foragers

September is the season of harvest. Today is the date of our harvest moon. It’s hard to believe summer is nearly gone, but so it is. A week from today is the autumnal equinox! During the harvest season I find myself sharing my garden coaching skills with neighbors. In return, I have the pleasure of [...]